Monday, November 23, 2009

Mozzarella, Tomato and Pesto Chicken

I just made this for my roommates. It's perfect for a takes-no-effort-but-looks-like-you-did kind of an entree!

Chicken breast (I usually halve them)
Fresh Tomato
Fresh Mozzarella
Pesto (I just use storebought)

Put chicken in a baking dish and spread pesto on the top of each chicken breast. Cook 30-40 min until done. Slice thick slices of tomato and mozzarella and stack on top of the chicken. Sprinkle some basil on the top for complete gourmet effect!

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